Vinegar is drinking water and Acetic Acid. The Main Part with the Acetic Acid could be the Acetyl Molecule.Acetobacter may be the germs that converts Liquor into Acetic Acid (Vinegar) and it can be ubiquitous. Just go away an open wine bottle by now there for two months and Acetobacter will see it rapidly and transform it into wine vinegar. Acetoba